Festive Beaujolais Poached Pears

Festive Beaujolais Poached Pears

Festive Beaujolais Poached Pears These are a lovely dessert for parties or any special occasion. They are vegan, lower calorie and gluten-free and they are suitable for many people. The crystallized ginger adds deeper flavours and heat to this traditional dessert. 4...
Crystallized Ginger

Crystallized Ginger

Crystallized Ginger 200 grams of ginger root (fresh)100 grams of sugar2 cups of water Prepare a cooling rack with parchment paper.Peel the ginger root. Using a knife or a mandoline, slice 1/8 inch (3mm) thick pieces of ginger.Put water into medium saucepan and place...
Banana Bread – healthier with secret ingredients!

Banana Bread – healthier with secret ingredients!

  Banana Bread – healthier with secret ingredients! This is a recipe that my mother typed for me and I have used so much. I wanted to try an eggless version, so the secret ingredient is silken tofu instead of eggs. You can make it added sugar free, dropping many...
Bannock Reimagined

Bannock Reimagined

  Bannock Reimagined This biscuit has incredible history. It is one of the most basic recipes there is. Miners in Northwest Territories made this at their mining sites along with other food. They fried it in a skillet. This recipe takes a historical staple and...
Chocolate Delight Hummus

Chocolate Delight Hummus

  Chocolate Delight Hummus This will satisfy your sweet tooth with no guilt. It is loaded with nutrients and some protein too. Not much added sweetener but using the best cocoa packs some great taste turning hummus into a dessert. 3 tablespoons Almond Butter4...
Sweet Pumpkin Pie Dessert Hummus

Sweet Pumpkin Pie Dessert Hummus

  Sweet Pumpkin Pie Dessert Hummus This will satisfy your sweet tooth with no guilt. It is loaded with nutrients and some protein too. No added sugar and with the pumpkin pie spices, you will think it is sweet. Great addition to the Fall menu. 3 tablespoons...